Puffed lotus seeds tossed in 3 lip-smacking ways. MAKHANA 3 WAYS Ingredients 200 grams puffed lotus seeds (makhana) Nimbu-pudina ½ tsp citric acid …
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Special Mouthwatering Dahi Baray Recipe
Dahi Baray: INGREDIENTS: OLPER’S cream Dahi= 1/2kg Doodh=1/2cup Sugar=4to6tbs Salt=1/2tsp