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فَج براؤنیز

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Fudge Brownies

اجزا

 

  • انڈے 3عدد
  • چینی 100گرام
  • کریم 100ملی لیٹر
  • اخروٹ(کٹے ہوے) 100گرام
  • سیمی سویٹ کوکنگ چاکلیٹ 200 گرام
  • مکھن 50 گرام
  • میدہ 75 گرام
  • بیکنگ پاؤڈر 2/1 چائے کا چمچ
  • ونیلا ایسنس 2/1 چائے کا چمچ

ترکیب

 

  • مکھن، چاکلیٹ اور کریم کو پین میں ڈال کر پگھلا لیں، اور 15 منٹ کے لیے اوون کو 180 ڈگری پر گرم کریں۔
  • ایک چٹکی نمک ڈالیں اور انڈے ایک ایک کر کے توڑ کر ڈالتے جائیں اور مکس کرتے جائیں۔
  • اب 100 گرام چینی ڈالیں اور ونیلا ایسنس شامل کر کے بیکنگ پاؤڈر ڈال لیں۔
  • تمام مکچر کو لے کر سانچے میں ڈال کر 20 منٹ تک اوون میں راکھ دیں۔
  • اوون سے نکال کر ٹکڑوں میں کاٹ لیں اور سرؤ کریں۔
  • مزیدار براؤنیز تیار ہیں

 

 

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