Mixed Sabzi

D03A36AB 6F64 46A7 858D 2747E952752F

Ingredients:

Brinjal 1

Peas

Onion 1

Tomato 1

Bottle gourd 1

Olive Oil (Italia) 1/2 tbsp

Red Chilli Flakes 1 tsp

Red Chilli Powder 1 tsp

Cumin 1 tsp

Black Seeds (pinch) 

Salt to taste

 

Method:

In a pan add Olive Oil and onions. When the onions turns golden-brown. 

Add Chilli powder, Chilli Flakes, Cumin, Salt and black seeds. 

Stir and add tomatoes, brinjal and peas. Bhoonify well! 

Add 2 tbsp water and cover the lid. 

Turn off the flame after five minutes

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