Don’t buy jam jars this monsoon; instead make some at home to satisfy your jam cravings! This Homemade Plum Jam is the easiest jam recipe to try out.
HOMEMADE PLUM JAM
Ingredients
400 grams fresh plums
1 cup castor sugar
2 inch cinnamon stick
Method
1. Roughly chop fresh plums and set aside.
2. Heat a non-stick deep pan and add the chopped plums in it. Add sugar and cinnamon stick. Cook till pulpy, stirring occasionally. Take the pan off the heat and allow to cool to room temperature.
3. Transfer the prepared jam into an air tight jar.
4. Store or serve as required.
Click to Subscribe: http://bit.ly/1h0pGXf
For more recipes : http://www.sanjeevkapoor.com
Best cooked in Wonderchef Kitchenware.
Buy Now on : https://goo.gl/eB9kQq
Facebook : http://www.facebook.com/ChefSanjeevKapoor
Twitter : https://twitter.com/sanjeevkapoor
#sanjeevkapoor #HomemadePlumJam
source
