Bhat Ke Dubke | Ep2. Kumaoni Uttarakhand Recipes | Kunal Kapur | Regional Indian Cooking

Home » Kunal Kapoor Recipes » Bhat Ke Dubke | Ep2. Kumaoni Uttarakhand Recipes | Kunal Kapur | Regional Indian Cooking



Bhat is a local lentil just like soyabean eaten in many parts of north India. In my travel to #Uttarakhand I learnt to cook a dish called #Dubke using this dal.

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اجزا   (آلو ایک کلو (چھوٹے اور اُبلے ہوئے کشمیری

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