INGREDIENTS:
3 frozen bananas
1/4 cup peanut butter
1 or 1/2 cups soy milk
1/2 cup greek yogurt
1 tsp honey
1/4 tsp salt
1 tspb chopped roasted peanuts
METHOD:
Throw a few frozen bananas into a blender cup along with the peanut butter, soy milk, greek yogurt, honey, and salt. Blend until smooth. Top each with a teaspoon of chopped peanuts and serve.
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Serving Details Serves: 4 people Prep Time: 10 minutes Cook
Serving Details Serves: 4-5 people Prep Time: 20 minutes Cook
Serving Details Serves: 4-6 people Prep Time: 25 minutes Cook
Serving Details Serves: 2 Preparation Time: 5 minutes Cooking Time:
Serving Details Serves: 4 Preparation Time: 20 minutes Cooking Time:
Serving Details Servings: 24 (suitable for a two-tier wedding cake)
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