Kala Jamun | Sanjeev Kapoor Khazana

Home » Sanjeev Kapoor Recipes » Kala Jamun | Sanjeev Kapoor Khazana
1590056580 hqdefault



Black is beautiful as you will see when you fry regular gulab jamun till they turn a fierce black, but lose none of their sumptuous charm! Click to Subscribe: …

source

You May Like

1578583194 hqdefault

Gordon Ramsay Ice Diving for Crab

Gordon Ramsay goes ice diving for crabs in Norway. the,word,gordon,ramsay,ramsey,chef,recipe,food,and,drink,cooking,ice,fishing,for,crab,crabs,norway

Benefits of Ginger

Boost your health with the incredible benefits of ginger! Discover how this aromatic spice can enhance your well-being. From soothing digestive issues to reducing inflammation, ginger is a natural powerhouse. Explore its antioxidant properties, immune-boosting effects, and potential to relieve pain. Unleash the full potential of ginger and improve your overall health.

Latest Recipes

Top 10

Chefs Biography

1565427650 hqdefault

Khichu

A popular gujarati recipe http://www.facebook.com/ChefSanjeevKapoor http://twitter.com/#!/khanakhazana. source

1565536831 hqdefault

Handvo

A popular Gujarati snack made with fermented dal and rice,tempered

pms juice

P.A.M. Juice

Blend pineapple, apples, mint leaves, and lime juice together in a blender until smooth. Add water, if desired, or strain to reach desired consistency.

Daal Baati

Daal Baati

Ingredients Moong ki daal ¼ cup Masoor ki daal ¼