Colourful, healthy and, most importantly, fun, these pancakes work just as well for dinner as they do for a weekend brunch. Save any leftover batter in a covered bowl in the fridge and they’ll keep for a breakfast treat later in the week. And get creative with your toppings – the sky’s the limit. Enjoy!
Check out the full recipe and more here: https://www.jamieoliver.com/recipes/spinach-recipes/super-spinach-pancakes/
This segment originally aired on Channel 4 as part of “Jamie’s meat Free Meals” (2019). Catch up on Jamie shows at www.channel4.com
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