Discover the top 10 pizza places in Liverpool, UK! Indulge in mouthwatering slices and authentic flavors at these handpicked pizzerias. From traditional Neapolitan to innovative gourmet options, experience a slice of heaven in Liverpool. Don’t miss out on these delicious hotspots for pizza lovers!
- Crust-Crust is known for their wood-fired pizza and unique toppings, such as their “Scouse” pizza with beetroot, lamb, and potatoes. Their dough is also made with organic flour and fermented for 72 hours, resulting in a crispy and flavorful crust.
- American Pizza Slice-American Pizza Slice is a popular spot for New York-style pizza in Liverpool. Their pizzas are made with fresh ingredients and cooked in a traditional deck oven. They also have a range of vegan options available.
- Rudy’s Neapolitan Pizza -Rudy’s is an award-winning pizzeria that originated in Manchester and has since expanded to Liverpool. They serve Neapolitan-style pizza made with imported Italian ingredients and cooked in a wood-fired oven.
- Little Furnace -Little Furnace is a family-owned pizzeria that uses a sourdough base and locally-sourced ingredients. Their pizzas are cooked in a stone oven and come with creative toppings like spiced lamb and feta cheese.
- Pizza Parlour -Pizza Parlour is a cozy, family-run pizzeria that serves authentic Italian-style pizza. Their dough is made fresh daily and cooked in a wood-fired oven. They also have gluten-free and vegan options available.
- Tribeca-Tribeca is a trendy bar and pizzeria that serves artisanal pizzas with creative toppings like smoked salmon and beetroot pesto. They also have a range of vegan and gluten-free options available.
- Crust Bros -Crust Bros is a London-based pizzeria that has recently opened a location in Liverpool. Their pizzas are made with sourdough and cooked in a wood-fired oven, with toppings like spicy nduja and roasted garlic.
- Trattoria 51 -Trattoria 51 is an Italian restaurant that serves classic Neapolitan-style pizza with a thin, crispy crust. They use imported Italian ingredients and have a range of toppings to choose from.
- Dough -Dough is a pizzeria that uses locally-sourced ingredients and a sourdough base for their pizzas. They also have a range of vegan and gluten-free options available.
- Pizza Express -Pizza Express is a well-known chain that serves classic Italian-style pizza with a thin crust. They have a range of toppings to choose from and also offer gluten-free and vegan options.
