Easiest and refreshing summer drink to beat the heat. Enjoy!
Watch this Masala TV video to learn how to make Refreshing Ice cucumber cooler Drink ,Galawati Gosht timatar and Lucknowi Daal Recipes. This show of Tarka with Chef Rida Aftab aired on 4 October 2019.
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Ice cucumber cooler:
Ingredients:
Cucumber 1
Lemon juice 4 tbsp
Soda water 1 bottle
Black salt ½ tsp
Ice as required
Method
Put all ingredients in blender and blend well then serve.
Galawati Gosht timatar:
Ingredients
mutton ½ kg
Tomatoes ½ kg
Papaya paste 1tbsp
Red chili powder 1-1/2 tsp
Turmeric ½ tsp
Salt 1tsp
Cumin crushed 1tsp
Fennel 1tsp
Green chilies 6
Coriander ½ bunch
All spice 1tsp
Ginger garlic paste 2tsp
Oil ½ cup
Lemon juice 2tbsp
Lucknowi Daal
Ingredients:
Bengal Gram 1 cup
Red Gram Lentil 1 cup
Turmeric 1 tsp
Salt 1 tsp
asafoetida 1 pinch
Cumin Seeds 2 tsp
Red Chilies (crushed) 2tsp
Curry Leaves 6
Garlic (chopped) 1 tsp
Almond Paste 2tsp
Butter 50 gm
Clarified butter ½ cup
Coriander Leaves ½ bunch
Fennel Seeds Powder 2 tsp
Method:
Wash and boil lentils.
Then let it cool and grind it.
Now heat ghee, add cumin seeds, curry leaves and fry.
When aroma comes, add half cup water.
After this, add fennel powder, almond paste, garlic, red chili, hing, salt, turmeric and fry.
Then pour in daal and mix, take it out in a dish.
In the end, sprinkle coriander leaves add butter and serve.
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