Ingredients:
Chicken breast 2
Yogurt 1 cup
Tikka masala 2 tbsp
Red chili powder 1 tsp
Vinegar 1/2 tsp
Lemon juice 1 tsp
Carrot as required
Capsicum as required
Cucumber as required
Coal as required
Pita bread 1
Method:
Marinate chicken with yogurt, tikka masala, red chili powder, vinegar, lemon juice, carrot, capsicum and cucumber for 1 hour and fry in 1 tbsp oil.
When chicken is cooked, give smoke of coal, keep in pot and spread mayonnaise on bread.
Now add chicken, roll bread, pack with batter paper and serve hot.