A mouth watering kabab recipe by Master Chef Sanjeev Kapoor LINK TO OUR TOP 10 RECIPE VIDEOS Chilli Chicken …

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13 Responses

  1. I substitutes garam masala with pav bhaji masala and jera powder with dhaniya powder, add lemon after mixing With vegies, wife completely loved it!

  2. amazing! can't wait to try this recipe…I've always been a fan of your tv cooking shows, Sanjeev Kapoor, since I was a little girl. 😀

  3. @sanjeevkapoorkhazana I did try that yesterday, it was great – the only thing I need to be careful about is cutting everything to the same size, my mushrooms were very small so some of them barely touched the tawa, other than that its a nice healthy snack, thanks for the video

  4. Excellent recipe ! I am definitely gonna try that ! Though I intend on using Tofu instead of Paneer – Paneer is way too expensive in the US !

  5. hi i was looking for a recipe dat i could make for a party the think is i am making meat kebabs and need a veg starter this was what i was looking for thankyou so much!!!