Ramadan Ka Dasterkhuwan with Rubi "Keema do Pyaaza & Makhmali Paratha" Part 04 of 04 at Zaiqa Tv

Home » Videos Recipes » Zaiqa TV Recipes and Cooking Shows » Ramadan Ka Dasterkhuwan with Rubi "Keema do Pyaaza & Makhmali Paratha" Part 04 of 04 at Zaiqa Tv
1563550555 hqdefault



Ramadan Ka Dasterkhuwan EP#01 16-July-2012 Chef: Rubi Taj Monday to Friday 01:30PM PST dk@zaiqatv.pk, feedback@zaiqatv.pk http://www.zaiqatv.pk/ …

source

You May Like

10 Best Breakfast Places in San Diego, California (USA)

Discover the top 10 breakfast places in sunny San Diego, California (USA). Indulge in a delectable morning feast at these fantastic eateries, offering a wide range of culinary delights. From mouthwatering classics to creative twists on breakfast favorites, find your perfect morning spot in America’s Finest City. Start your day right with the best breakfast in San Diego.

10 Best Burgers Places in Quetta

Discover the ultimate burger destinations in Quetta! Indulge in the top 10 best burger places, offering mouthwatering flavors, premium ingredients, and irresistible combinations. Experience a culinary adventure like no other as you savor perfectly grilled patties, gourmet toppings, and delectable homemade sauces. From classic favorites to creative innovations, these burger joints in Quetta will leave you craving for more. Unleash your taste buds and embark on a burger-filled journey in the heart of Quetta city.

Latest Recipes

Top 10

Chefs Biography

foodies 2

To Foodies

When someone talks about food, definitely he or she is the foodie in themself. A foodie is someone who is extremely passionate about food. It’s a way of life for them.

a cauliflower wings resize

Cauliflower Wings Recipe

Preheat oven to 230 degrees C. Line two large baking sheets with parchment paper.Make batter and combine flour, milk and garlic powder in a medium bowl.

black bean

Black Bean Salad

Mix lemon juice, salt, black pepper and cut onion and tomato and mix them, Add boil beans in it and serve them.

brownrice

Brown Rice with Vegetables

Cook rice. Once cooked, set aside. In a wok or large fry pan heat the oil and stir fry the onion. After a couple of minutes add the red capsicum and keep stir frying for a few more minutes