Did the concept of fish wraps ever occur to you? Well, here is a recipe that will make you fall in love with these Lahori Fish Wraps.
Click Here :https://www.masala.tv/lahori-fish-wraps-recipe/
to watch this Masala TV video to learn how to make Lahori Fish Wraps, Homemade tomato ketchup and Chicken badami koftay Recipes. This show of Flame On Hai with Chef Irfan Wasti aired on 18 April 2020.
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Lahori Fish Wraps:
Ingredients to marinate fish
Boneless fish fillet 200gm
Ginger & garlic paste 1tbsp
Green chili paste small 1tbsp
Lemon juice 2tbsp
Egg 1
Gram flour ½ cup
Salt as required
Turmeric powder ½ tsp
Red chili crushed 1tbsp
All spice 1tsp
Cumin crushed 1tsp
Coriander crushed 1tsp
Water as required
Oil for frying
Other ingredients
Paratha 2 se 3
Onion julienne as required
Tomato julienne as required
Tamarind pulp as required
Mayonnaise as required
Tomato ketchup as required
Lettuce as required
Method
Ek mixing bowl men fish or tamam marinade kayajza dal ker fish ko masala lagalen. Phirkarahi men oil garamkerkay fish ko fry kerlen jab golden color ajae to nikalkerrakhlen.
Apparathay per mayonnaise lagaker lettuce lagaenphir fried fish rakhker tomato ketchup, imli, piyaz or tomato dal ker roll bana en.
Homemade tomato ketchup:
Ingredients
Tomato 1 kg
Garlic chopped 5 to 6 cloves
Sugar ¼ cup
Vinegar ¼ cup
Red chili powder 1tsp
Cinnamon sticks 1 stick
Method
Ek sauce pan men tomato, cinnamon or garlic dal ker 15 se 20 minutes takdum per chor den. Phir tomatoes or garlic men se cinnamon stick nikalker tomato or garlic ko grinder men dal ker grind kerlen. Phir mixture ko strain kerlen.
Phir chana huwa tomato pulp sauce pan men dal ker tamam ajza shamil karen or itna pakaen kay ketchup garha hojae.
Chicken badami koftay:
Ingredients for meatballs
Boneless Chicken 1 cup
Ginger & garlic paste 1tbsp
Green chili paste 1tbsp
Onion medium 1
White pepper 1tsp
Salt as required
Chicken powder 1tsp
Almonds chopped 2- 3tbsp
Ingredients for Gravy
Oil ½ cup
Ginger & garlic paste 1tbsp
Green chili small paste 1tbsp
Onion paste ¼ cup
Yogurt ½ cup
Whole dried milk 2tbsp
Poppy seeds 1tbsp
Salt as required
White pepper 1tsp
Chicken powder 1tsp
Zeera powder 1tsp
Almonds boiled 8 to 10
Screw pine essence few drops
Method
Koftay banana kay liye chicken or tamam azjae aik mixing bowl men dal ker mix kerlen. Phir tamam azja chopper men dal ker chop kerlen. Or phir apnay matluba size kay koftay banaker fridge men rakhlen.
Ab gravy banana kay liye pan men oil garam kerkaylehsan or adrakka paste sauté karen phir hari mirchonka paste dal ker bhoon len phir pisi huee khash khash or tamamajza dal kermasalaykokhoobachitarhanbhoonlenphirkoftay dal keritnapakaenkay oil or gravy alagalaghojae or koftay gal jaen.
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