This is a paid ad. Jamie gives a lesson in how to grill fish fillets perfectly ensuring crispy skin and juicy, succulent meat. All in one minute flat.
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Nice upload
This video was a lot of help when I started to grill salmon
salt n pepper they call them!
can you do this on an electronic grill ?
I absolutely love you channel Jamie! You're my favourite cook (chef) of them all! 🙂 That salmon looks delicious!
Salmon does not have carbohydrates, nor does any meat. Carbs come only from wheat and grain foods.
Salmon is bae
Would I have to add oil if the fish I'm cooking isn't as fatty as salmon?
I just want him as my husband
Love this series
Make vegan 'pease puddin' it's my alternative to mayonnaise, but I can't buy it anymore where I live so would love to know how to make some 💗 maybe a spicy version too thanks !
You are brilliant Jamie
Love the way you cook.. simple and cool! Thank you for the videos ^^
What happened to all the Food Tube videos? They are coming much slower now and when a vid is posted…quick vids? I miss the old Jamie vids, the detail, the passion…not that he's lost it…its just…POST MORE VIDEOS! Fresh content! Please and thank you. Peace and love.
I appreciate that you've disclosed that this is a paid ad but who is the sponsor? Is it the salmon industry? If you're going for transparency, you're only translucent without that info.
I love crispy skin on salmon
Jamie, fuck man. You grew up!
Dear Jamie
Pls can u show how to do panna cotta. Thx
What if I don't own a girdle
i thought cutting the skin of the fish slightly would allow it to crisp up more
2:30 at night, hungry, watching this, not good.
fantastic and lovely.
Great tip but is it just for salmon or also for other fillet?
Can we have the recipe for turkey twizzlers? cheers
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I like fish but I stay away from it in the kitchen, afraid to mess it up. But this looked simple enough.
The expert! Wow 2M subs already! Jamie is not only a good cook but a great family man. Which is why he is so blessed and lucky at everything he does.
👌
Does this technique work for ordinary frying pan? Thanks
Oh I live for crispy fish skin! Best part of frying salmon hmmm
Very helpful chef. Thank you.
More short videos like these please! I know to people more experienced in the kitchen, this video may be useless, but for university students like myself it's very helpful!
Does it work the same for cod fillets without skin?
same all same .. boring !!!!!
How to grill Salmon – grill salmon
It's actually really simple, but Jamie makes it sound like he has shared with you a secret withheld from man for thousands of years.
What about nuggets? Can you grill those?
What about the one minute tip to avoid your house smelling like a mine after grilling fish indoors?
"How To Perfectly Grill Fish?"
Just grill freaking fish! I love you JO.
That's was fantastic and lovely.
how about how to cook scallops ?
Oh nooo Jamie.. you did it again!
I can't take it!
This salmon is so damn good!
It's 5 in the morning and I'm so hungry right now! Looks SO good
fk you jamie, you made me salivate ><
I had salmon for dinner yum
This is a paid ad? For what?
Fuuuuhhh, I live salmon with the skin on. I wonder if I asked them at a restaurant to leave the skin on if they would or if they come without the skin to the restaurant.
Jamie? Is that a T-fal grill pan? If not, can you tell me what it is? Thanks! I ♡ salmon; especially, the crispy skin!