Cheesy Golden Fingers,
Recipe Link : http://www.tarladalal.com/Cheesy-Golden-Fingers-(-Finger-Foods-For-Kids-)-33609r
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Cheesy Golden Fingers
Creamy, crusty and soft- these golden fingers are so delicious that you simply will not be able to stop at one. The grated carrot and pepper add to the taste. Serve this snack immediately and watch your child enjoy every bite.
Preparation Time: 10 minutes. Cooking time: Nil. Makes 12 fingers.
Baking Temperature: 200°C (400°F). Baking Time: 15 minutes.
4 whole wheat bread slices
For the topping
5 tbsp grated processed cheese
2 tbsp soft butter
Freshly ground black pepper (kalimirch) to taste
¾ cup thinly grated carrot
3 tbsp fresh cream
½ tsp green chilli paste
Salt to taste
For serving
Tomato ketchup
1. Combine the butter, cheese and pepper powder in a bowl and mix well.
2. Add the carrot, cream, green chilli paste, and salt and mix well.
3. Divide the mixture into 4 equal portions and keep aside.
4. Toast the bread slices in a pop-up toaster till they are crisp and brown in colour from both the sides.
5. Place each toasted bread slice on a dry, surface and spread a portion of the mixture evenly over it.
6. Bake in a pre-heated oven at 200°C (400°F) for 10 minutes or till the cheese melts.
7.Cut each toast into 3 equal pieces vertically and serve immediately with tomato ketchup.
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