Search

Bean Sprout Salad | #LockdownDiaries | Mandar Palshikar | #FansAtHome | Sanjeev Kapoor Khazana

Home » Sanjeev Kapoor Recipes » Bean Sprout Salad | #LockdownDiaries | Mandar Palshikar | #FansAtHome | Sanjeev Kapoor Khazana
1591358004 maxresdefault



Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com To get recipes on your Google or Alexa devices, click here …

source

You May Like

BBQ Fries

Twitter @ChefGulzarHussa Instagram @Chefgulzar Facebook page www.facebook.com/chefgulzarrecipes For Business inquiries:

1577521949 maxresdefault

Coconut Cooler

Refreshing cooler made using fresh coconut water and khus syrup.

Chef Paco Roncero Biography (Spain)

Discover the culinary genius of Chef Paco Roncero, a trailblazer in the world of Spanish gastronomy. Immerse yourself in his extraordinary journey, from humble beginnings to becoming a renowned Michelin-starred chef. Explore his innovative approach to cuisine, where traditional flavors meet avant-garde techniques, resulting in exquisite culinary creations. Uncover the secrets behind Chef Paco Roncero’s success, as he continues to push the boundaries of culinary artistry. Prepare to tantalize your taste buds and be inspired by this visionary chef’s passion for gastronomy.

Latest Recipes

Top 10

Chefs Biography

cinnamom strips

Fried Cinnamon Strips

Combine sugar, cinnamon and nutmeg in a large resealable plastic bag. Seal and toss to mix. Heat oil in deep-fryer or deep skillet to 375 degrees F (190 degrees C). Fry 4 or 5 tortilla strips for 30 seconds on a side, until golden brown.