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Amla Pickle | आमला पिकल | Sanjeev Kapoor

Home » Sanjeev Kapoor Recipes » Amla Pickle | आमला पिकल | Sanjeev Kapoor



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Combine sugar, cinnamon and nutmeg in a large resealable plastic bag. Seal and toss to mix. Heat oil in deep-fryer or deep skillet to 375 degrees F (190 degrees C). Fry 4 or 5 tortilla strips for 30 seconds on a side, until golden brown.