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Chef Luke Dale Biography (South Africa)

Discover the remarkable journey of South African Chef Luke Dale. From his humble beginnings to culinary excellence, explore his unique approach to cooking and passion for locally sourced ingredients. Uncover the secrets behind his innovative recipes and experience the flavors that have earned him international acclaim. Delve into the world of Chef Luke Dale and be inspired by his extraordinary culinary expertise and unwavering commitment to showcasing the vibrant tastes of South Africa.

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To Foodies

When someone talks about food, definitely he or she is the foodie in themself. A foodie is someone who is extremely passionate about food. It’s a way of life for them.

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Cauliflower Wings Recipe

Preheat oven to 230 degrees C. Line two large baking sheets with parchment paper.Make batter and combine flour, milk and garlic powder in a medium bowl.

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Black Bean Salad

Mix lemon juice, salt, black pepper and cut onion and tomato and mix them, Add boil beans in it and serve them.

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Brown Rice with Vegetables

Cook rice. Once cooked, set aside. In a wok or large fry pan heat the oil and stir fry the onion. After a couple of minutes add the red capsicum and keep stir frying for a few more minutes