Are you in love with Tikkas too? Galawati Tikka has ingredients that will soften the tikka meat and let the flavor penetrate properly. It is soft, it is yummy!
Watch this Masala TV video to learn how to make Galawati Tikkay,Hari Moong ki Daal and Sweet and sour shots Recipes. This show of Tarka with Chef Rida Aftab aired on 30 January 2020.
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Galawati Tikkay:
Ingredients:
Chicken Tikka Pieces 4
Papaya 1 tbsp
Yogurt ½ cup
Green Chili Paste 2 tbsp
Coriander Paste 1 tbsp
Mint Paste 1 tbsp
Ginger Garlic Paste 1 tbsp
Tamarind Juice ½ cup
Garam Masala Powder 2 tsp
Cumin Seeds (roasted) 2 tbsp
Red Chili Powder 1 tsp
Oil 4 tbsp
Coal as required
METHOD:
• Marinate chicken tikka pieces with yogurt, papaya, green chili paste,coriander paste, mint paste, tamarind juice, garam masala powder, roasted cumin seeds, red chili powder and leave it half an hour.
• Now in a pan, heat oil add chicken tikka pieces and cover it 20 minutes.
• When they are tender , removes from the stove and give coal steam.
Hari Moong ki Daal:
Ingredients:
Green Gram Lentil 2 cup
Spinach (boiled) 1 cup
Fenugreek 1 cup
Green Chilies 10
Salt 1 tsp
Turmeric Powder 1 tsp
Ginger Garlic Paste 2 tsp
Tomatoes 250 gms
Onion 1
For Tempering:
Button Red Chilies 6
Cumin Seeds 2 tsp
Garlic Cloves 6
Oil ½ cup
Method:
• In a pan, add green gram lentil, turmeric and boil.
• When they are tender, removes from the stove.
• Now in separate pan, add onion and fry.
• After this ,add green chilies, tomatoes, cumin seeds, fenugreek , spinach,salt and fry.
• Then add in lentil and mix well and removes from the stove.
• For tempering:
• In a pan, heat oil add garlic and fry .
• Add button red chilies, cumin seeds and give tempering in daal.
Sweet and sour shots :
Ingredients
Chicken shots 1packet
Capsicum 2
Onion 2
Green chilies 4
Black pepper ½ tsp
Salt ½ tsp
Soya sauce 3tbsp
Chili sauce 2tbsp
Tomato ketchup ½ cup
Brown sugar ½ tsp
Vinegar 1tbsp
Garlic 1tbsp
Oil for frying
Method
Heat oil in a pan fry chicken shots & set aside , now in remaining oil fry garlic and add veggies fry for a min , now add black pepper , salt , soya sauce , chili sauce , tomato ketchup , brown sugar and vinegar cook for a min on high flame and serve .
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