INGREDIENTS:
Method:
Heat butter, add oats and sauté for two to three minutes. Add milk and one cup of water and cook till done. Add caster sugar and cinnamon powder and mix well. Transfer into a bowl and let it cool down to room temperature. Keep in the refrigerator to chill. Add bananas and apples and mix well and serve
Discover the culinary journey of Chef Aida Al Lamki, a renowned chef from Oman. Explore her passion for traditional Omani cuisine and innovative culinary creations. Learn about Chef Aida’s inspiring career, including her remarkable achievements and contributions to the gastronomic world. Immerse yourself in her unique flavors, cultural influences, and dedication to promoting Omani culinary heritage. Experience the taste of Oman through Chef Aida Al Lamki’s captivating story.
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Layer 1/4 cup strawberries, 1/4 cup blueberries, 1/3 yogurt, 1/3 tbsp wheat germ, 1/3 of the sliced banana, and about 2 tbsp of granola in a large bowl.
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