This is a cheat’s pizza at it’s best and at only 80p a portion there’s no reason not to get stuck in right away – you don’t even need an oven. Make it your own by mixing up the toppings or keep it classic with Jamie’s. This recipe is from Jamie’s £1 Wonders, available on Channel 4, 8pm Mondays UK.

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27 Responses

  1. My only quibble is the choice of pans used, and adding water to the toppings. IMO, this method is much more suited for a well seasoned, often used, cast iron pan. It brings out more flavor in the toppings, and more flavor for the crust. I also prefer to sprinkle parmesan on the dough prior to putting into the cast iron pan.

  2. Ich finde deine unkomplizierte Art zu kochen einfach sympathisch 😉Hände im Salat🫢 halt wie zuhause kochen🫣sieht supi wird ausprobiert 🙋🏻‍♀️

  3. I made the dough but I eventually had to add some much more flour so the dough won't be so sticky and the shape of it wasn't round haha … it was my first time ever doing a dough . Any tips ?