One of the classic Chinese recipe is Sweet and Sour chicken, Try this quick recipe at home.

Watch this Masala TV video to learn how to make Sweet and sour chicken,Date And Walnut Tea Bread and Chicken Nuggets Paratha Roll. This show of Mehboob’s Kitchen with Chef Mehboob Khan aired on 18 September 2019.

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Sweet and Sour Chicken :
Ingredients:
Chicken boneless cubes ½ kg
Flour 1 cup
Baking powder 1 pinch
Corn flour ½ cup
Salt 2 tsp
White pepper 2 tsp
Oil for frying
Garlic 2 tbsp
Ginger 1 tsp
Pine apple cubes 1 cup
Green chili slices 2
Carrot slices 1 large
Capsicum cubes 2
Onion 1 large
Ketchup 2 cup
Orange juice 1 cup
Sugar 4 tbsp
Vinegar 6 tbsp
Eggs 2
Chicken stock 3 cup
Method:

Date And Walnut Tea Bread:

Ingredients

Dates 200gm
Baking soda 1-1/2 tsp
Hot tea 200ml
Butter 100gm
Jaggery 150gm
Eggs 3
Walnut chopped 75gm
Flour 250gm
Baking powder 1tsp

Method
In a bowl beat butter, now add jaggery and beat , now add eggs one by one and beat , now add remaining ingredients and mix, then pour this mixure in baking tin and bake on 180 deg for 25 min ,serve.

Chicken Nuggets Paratha Roll:
Ingredients:
Chicken Nuggets 1 packet
Paratha 6
Yogurt ½ cup
Mayonnaise ½ cup
Garlic powder 1 tsp
Chili sauce 3 tbsp
Oil for frying
Method:
In a bowl add mayonnaise, garlic powder, chili sauce and yogurt and mix well. Heat oil in a pan and fry nuggets for 4 to 5 minutes and remove. Then fry paratha and set aside. Now place nuggets on paratha then add mayo sauce, roll and serve.

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