National’s Special Chicken Pulao Recipe

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Ingredients : Chicken 1 kg 

Onion slice 1 cup 

Green chilli 6 to 8

Ginger garlic paste 2 tbsp 

National pulao masala 1 pack 

Oil 1 / 2 cup 

Soaked rice 1 / 2 kg 

Method : Take in a pan add oil and onion slice cook until golden brown. 

Add ginger garlic paste mix it. 

Add chicken Cook high flame 5 min. 

Let cover chicken with lid cook 10 min medium to low heat. 

Add National pulao masala mix it add soaked rice add water as required. Cook 10 min medium flame.

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