Sunset Tandoor Medley

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Cook Time

1 hour 15 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Sunset Tandoor Medley is a vibrant blend of grilled vegetables and marinated chicken cooked to perfection in a tandoor. This recipe brings together smoky flavors and aromatic spices, delivering a delightful combination of textures and tastes that can be enjoyed as a main course or served at gatherings with friends and family.

Ingredients

Nutrition

Per Serving

450 Kcal
Calories
35 Grams
Protein
50 Mg
Magnesium
25 Mg
Selenium

Directions

Step 1

Prepare the chicken by cleaning and cutting it into medium-sized pieces. Mix yogurt, ginger, garlic, lemon juice, and spices to create a marinade. Coat the chicken thoroughly and let it rest for 30 minutes.

Step 2

Chop onion, tomato, and capsicum into even-sized chunks. Skewer the chicken and vegetables alternately on skewers.

Step 3

Preheat the tandoor or oven to high heat.

Step 4

Place skewers inside and cook for 20-25 minutes, turning occasionally for even grilling.

Step 5

Remove skewers and let them rest for 5 minutes. Serve hot with mint chutney or a side of salad.

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