Ras el Hanout Lamb with Apricot Mint Couscous is a vibrant dish that brings together the exotic flavors of North African cuisine. The lamb is marinated in Ras el Hanout, a rich blend of spices like cumin, coriander, and cinnamon, delivering a warm and aromatic profile. Paired with couscous, this dish is elevated with the sweetness of apricots and the freshness of mint, offering a delightful contrast in flavors and textures. The combination of tender lamb and fluffy couscous makes it a beloved choice for those seeking a comforting yet adventurous meal. Perfectly balanced, it’s a dish that impresses with its complexity and harmony of tastes.
Ras el Hanout Lamb with Apricot Mint Couscous
0 out of 5 stars (based on 0 reviews)
Cook Time
45 mins
Chef's Pick
Fresh Every Time
Serving
4 Persons
Categories :
Ingredients
- Lamb – 600 Grams
- Couscous – 1.5 Cups
- Apricot – 0.5 Cups
- Mint – 3 Tbsp
- Onion – 1 Piece
- Ras el Hanout – 2 Tbsp
- Olive oil – 3 Tbsp
- Salt – 1 Tsp
- Water – 2 Cups
- black pepper – 0.5 Tsp
Nutrition
Per Serving
520 Kcal
Calories
22 Grams
Total Fat
7 Grams
Saturated Fat
80 Mg
Cholesterol
620 Mg
Sodium
45 Grams
Total Carbohydrate
3 Grams
Dietary Fiber
12 Grams
Sugars
35 Grams
Protein
Directions
Step 1
In a bowl, combine lamb with Ras el Hanout, 1 Tbsp of olive oil, and salt. Marinate for 30 minutes.
Step 2
Heat 1 Tbsp of olive oil in a pan over medium heat. Add the marinated lamb and cook until browned on all sides.
Step 3
Add chopped onion to the pan and cook until soft. Stir in apricots and cook for another 2 minutes.
Step 4
In a separate pot, bring water to a boil. Add couscous, remove from heat, cover, and let sit for 5 minutes.
Step 5
Fluff couscous with a fork and stir in remaining olive oil, chopped mint, and black pepper.
Step 6
Serve the lamb over the couscous, garnished with additional mint if desired.
Latest Recipe
Experience the vibrant and exotic flavors of North Africa with....
A Spanish-Style Omelet Burger is a delicious fusion of a....
Pizza Bombs are delicious stuffed dough balls packed with cheese,....
Egg Pakoray is a popular Pakistani street-style snack made by....
Reviews
There are no reviews yet. Be the first one to write one.