Peach Cobbler

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Cook Time

45 mins

Chef's Pick

Fresh Every Time

Serving

6 Persons

Categories :

Peach Cobbler is a classic baked dessert featuring juicy peaches topped with a soft, buttery crust. This comforting recipe delivers warm fruit flavor balanced with gentle sweetness and a tender topping. It is perfect for family desserts, summer gatherings, or simple homemade treats served fresh from the oven.

Ingredients

Nutrition

Per Serving

295 Kcal
Calories
210 Mg
Potassium
95 Mg
Calcium
620 IU
Vitamin A

Directions

Step 1

Preheat the oven to 180 degrees Celsius and grease a baking dish lightly.

Step 2

Arrange sliced peaches evenly in the prepared dish and sprinkle with half of the sugar.

Step 3

In a bowl, mix flour, baking powder, remaining sugar, milk, and melted butter until smooth.

Step 4

Pour the batter evenly over the peaches without stirring.

Step 5

Ensure batter covers most of the fruit

Step 6

Do not mix layers together

Step 7

Bake for 40 to 45 minutes until golden and set. Allow to cool slightly before serving.

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