Oats & Banana Porridge

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Cook Time

15 mins

Chef's Pick

Fresh Every Time

Serving

2 Persons

Categories :

Oats & Banana Porridge is a healthy and filling breakfast option that combines the natural sweetness of bananas with the rich texture of oats. This recipe provides essential nutrients, keeps you energized throughout the morning, and is easy to prepare in just a few simple steps. Perfect for all ages.

Ingredients

Nutrition

Per Serving

250 Kcal
Calories
60 Mg
Magnesium
0.2 Mg
Riboflavin
450 Mg
Potassium

Directions

Step 1

Pour milk into a saucepan and heat it on medium flame until warm.

Step 2

Add oats and a pinch of salt to the milk and stir continuously to prevent lumps.

Step 3

Slice the bananas and add them to the mixture. Cook for 5-7 minutes until oats are soft.

Step 4

Add sugar and mix well.

Step 5

Remove from heat and serve warm in bowls.

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