All Recipes
Facebook X-twitter Youtube Instagram Whatsapp

Fried Green Tomatoes

0 out of 5 stars (based on 0 reviews)
Give Review
Share

Cook Time

25 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Breakfast
Lunch
Dinner

Classic Southern Fried Green Tomatoes are tangy, firm green tomatoes coated in a seasoned cornmeal batter and fried until golden and crispy. Perfect as a side dish, appetizer, or snack with a creamy dipping sauce.

Ingredients

Nutrition

Per Serving

210 Kcal
Calories
5 Grams
Protein
12 Grams
Fat
22 Grams
Carbohydrates

Directions

Step 1

Set up a breading station: one plate with flour, cornmeal, salt, and pepper; one bowl with beaten egg and milk.

Step 2

Dredge tomato slices in flour mixture, then dip into egg mixture, and coat again with flour mixture.

Step 3

Heat vegetable oil in a skillet over medium heat.

Step 4

Fry tomato slices 3–4 minutes per side until golden brown and crispy.

Step 5

Drain on paper towels and serve hot with remoulade, ranch, or your favorite dipping sauce.

Latest Recipe

Achari Imli Mirch

Achari Imli Mirch is a spicy and tangy South Asian....

Chicken Fillet Burger

Chicken Fillet Burger is a crispy and juicy burger recipe....

Vegan Banana Peanut Butter Cupcakes

These vegan banana peanut butter cupcakes are soft, moist, and....

Cracked Black Pepper Figgy Bread

Cracked Black Pepper Figgy Bread combines the natural sweetness of....

Reviews

There are no reviews yet. Be the first one to write one.

Share

Share This Link Via
Facebook
WhatsApp
X
Email
Telegram
LinkedIn
Print
Or Copy Link