California Avocado Toast

0 out of 5 stars (based on 0 reviews)

Cook Time

15 mins

Chef's Pick

Fresh Every Time

Serving

2 Persons

Categories :

California Avocado Toast is a simple yet nutritious breakfast option packed with healthy fats, fiber, and essential vitamins. Creamy avocado spread on toasted bread, topped with fresh vegetables and a sprinkle of seasoning, provides a delicious and energizing start to your day while keeping preparation quick and easy.

Ingredients

Nutrition

Per Serving

320 Kcal
Calories
45 Mg
Magnesium
0.2 Mg
Riboflavin
5 Mcg
Selenium

Directions

Step 1

Toast the bread slices until golden brown and crispy.

Step 2

Cut the avocado in half, remove the pit, and scoop the flesh into a bowl.

Step 3

Mash the avocado with a fork, then squeeze in lemon juice and season with salt and pepper.

Step 4

Spread the mashed avocado evenly over each toasted bread slice.

Step 5

Slice the tomato and place on top of the avocado spread.

Step 6

Optional: sprinkle extra seasoning or herbs for added flavor.

Step 7

Serve immediately while the toast is still warm.

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