Banana Oatmeal Bowl

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Cook Time

15 mins

Chef's Pick

Fresh Every Time

Serving

2 Persons

Categories :

This Banana Oatmeal Bowl is a healthy and filling breakfast option that combines creamy oats with ripe bananas and natural sweeteners. Perfect for starting your day with energy, it is quick to prepare and packed with essential nutrients, fiber, and natural goodness that supports digestion and overall health.

Ingredients

Serving Size:

Banana – 2 Pieces
Oats – 100 Grams
Milk – 200 Ml
Honey – 2 Tbsp
Almonds – 20 Grams

Nutrition

Per Serving

350 Kcal

Calories

75 Mg

Magnesium

0.4 Mg

Riboflavin

6 Grams

Fiber

Directions

Step 1

In a saucepan, add oats and milk. Cook over medium heat, stirring occasionally, until the oats are soft and the mixture thickens.

Step 2

Slice the bananas into thin rounds.

Step 3

Transfer cooked oats into bowls.

Step 4

Arrange banana slices on top of the oats.

Step 5

Drizzle honey over the bananas and sprinkle almonds for crunch.

Step 6

Serve warm immediately for a nutritious breakfast or snack.

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Banana Oatmeal Bowl

Categories :

Ingredients

Nutrition