Kesar Murgh Delight

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Cook Time

45 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Kesar Murgh Saffron Delight is a luxurious Indian dish that combines the aromatic allure of saffron with tender chicken pieces. Originating from the royal kitchens of India, this dish offers a rich and creamy texture with a mild sweetness, making it a favorite among those who enjoy a touch of elegance in their meals. The key ingredients include chicken, saffron, yogurt, and a blend of spices that create a harmonious balance of flavors. People love this dish for its fragrant aroma and the way the saffron imparts a delicate golden hue to the chicken, making it as visually appealing as it is delicious. Perfect for special occasions, it embodies the essence of Indian culinary artistry.

Ingredients

Nutrition

Per Serving

350 Kcal
Calories
18 Grams
Total Fat
8 Grams
Saturated Fat
100 Mg
Cholesterol
600 Mg
Sodium
10 Grams
Total Carbohydrates
2 Grams
Dietary Fiber
30 Grams
Protein

Directions

Step 1

Soak saffron in 2 tbsp of warm water and set aside.

Step 2

Heat butter in a pan over medium heat. Add sliced onions and sauté until golden brown.

Step 3

Add garlic, ginger, and green chili. Sauté for 2-3 minutes until fragrant.

Step 4

Add chicken pieces and cook until they turn white, about 5-7 minutes.

Step 5

Stir in yogurt, cumin, coriander, and salt. Cook for 10 minutes, stirring occasionally.

Step 6

Pour in saffron water and cream. Simmer for another 5 minutes until the chicken is cooked through.

Step 7

Garnish with fresh coriander and serve hot with naan or rice.

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