Rose Milk

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Cook Time

10 mins

Chef's Pick

Fresh Every Time

Serving

2 Persons

Categories :

Rose Milk is a refreshing and fragrant beverage made with milk and rose syrup. It is perfect for hot days and offers a delightful floral flavor that is both sweet and soothing. This drink can be served chilled and garnished with nuts for extra richness. It is a simple recipe that can be prepared quickly and enjoyed by people of all ages. Ideal for parties, summer refreshments, or a cozy evening treat, Rose Milk combines the goodness of milk with the aromatic essence of rose to create a truly indulgent experience. Everyone will love its vibrant color and sweet taste.

Ingredients

Nutrition

Per Serving

180 Kcal
Calories
24 Mg
Magnesium
0.3 Mg
Riboflavin
2 Mcg
Selenium

Directions

Step 1

Pour milk into a saucepan and heat it on medium flame until warm. Stir occasionally to avoid burning.

Step 2

Add sugar to the warm milk and mix until fully dissolved.

Step 3

Remove milk from heat and allow it to cool to room temperature.

Step 4

Once cooled, add rose syrup and stir well.

Step 5

Chill the mixture in the refrigerator for 30 minutes.

Step 6

Pour into glasses and garnish with almonds and pistachios before serving.

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