Classic Potato Salad

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Cook Time

25 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Classic Potato Salad is a creamy, comforting side dish made with tender boiled potatoes, a rich mayonnaise-based dressing, and simple seasonings. Perfect for picnics, BBQs, and family gatherings, this traditional recipe delivers a smooth, tangy flavor with a satisfying texture that pairs beautifully with grilled meats and sandwiches.

Ingredients

Nutrition

Per Serving

280 Kcal
Calories
5 Grams
Protein
22 Grams
Fat
18 Grams
Carbohydrates

Directions

Step 1

Boil the cubed potatoes in salted water until fork-tender, then drain and let cool slightly.

Step 2

In a large bowl, combine mayonnaise, mustard, salt, and black pepper.

Step 3

Add potatoes, chopped eggs, and onion to the dressing and gently mix.

Step 4

Cover and refrigerate for at least 1 hour before serving.

Step 5

Stir gently before serving

Step 6

Garnish with herbs if desired

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