Yuzu Shiso Tofu Tsukune Hotpot is a delightful Japanese dish that combines the delicate flavors of yuzu, a citrus fruit, with the aromatic touch of shiso leaves. This hotpot features tender tofu tsukune, or Japanese-style meatballs, simmered in a savory broth. The yuzu adds a refreshing citrus note, while the shiso infuses the dish with a hint of minty basil. This comforting hotpot is loved for its balance of flavors and textures, making it a popular choice during colder months. The dish is light yet satisfying, perfect for those who enjoy a healthy and flavorful meal. It’s a unique culinary experience that showcases the harmony of traditional Japanese ingredients.
Yuzu Shiso Tofu Tsukune Hotpot
0 out of 5 stars (based on 0 reviews)
Cook Time
45 mins
Chef's Pick
Fresh Every Time
Serving
4 Persons
Categories :
Ingredients
- Tofu – 300 Grams
- Chicken – 200 Grams
- Yuzu Juice – 3 Tbsp
- Shiso Leaves – 10 Piece
- Dashi Stock – 1 Liter
- Soy Sauce – 2 Tbsp
- Mirin – 2 Tbsp
- Onion – 1 Piece
- Carrot – 1 Piece
- Mushroom – 150 Grams
Nutrition
Per Serving
350 Kcal
Calories
15 Grams
Total Fat
3 Grams
Saturated Fat
50 Mg
Cholesterol
800 Mg
Sodium
25 Grams
Total Carbohydrates
5 Grams
Dietary Fiber
25 Grams
Protein
Directions
Step 1
Prepare the tofu by draining and pressing it to remove excess moisture. Crumble the tofu into a bowl.
Step 2
Mix crumbled tofu with ground chicken, yuzu juice, and chopped shiso leaves. Form into small meatballs.
Step 3
In a large pot, bring dashi stock to a boil. Add soy sauce and mirin, and stir well.
Step 4
Slice onion and carrot into thin pieces.
Step 5
Add them to the pot along with mushrooms.
Step 6
Gently place tofu tsukune into the simmering broth. Cook for about 20 minutes.
Step 7
Once the vegetables are tender and the tsukune are cooked through, serve hot in bowls garnished with extra shiso leaves.
Latest Recipe
Experience the vibrant and exotic flavors of North Africa with....
A Spanish-Style Omelet Burger is a delicious fusion of a....
Pizza Bombs are delicious stuffed dough balls packed with cheese,....
Egg Pakoray is a popular Pakistani street-style snack made by....
Reviews
There are no reviews yet. Be the first one to write one.