Velvet Swirl Mix Desserts combine rich flavors and smooth textures for an indulgent treat. Layers of creamy custard, chocolate, and caramel swirl together to create a visually stunning and delicious dessert experience. Perfect for gatherings or special occasions, this dessert delights both the eyes and taste buds with every bite, offering a harmonious balance of sweetness and richness that is both comforting and elegant.
Velvet Swirl Mix Desserts
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Cook Time
1 hour 30 mins
Chef's Pick
Fresh Every Time
Serving
4 Persons
Categories :
Nutrition
Per Serving
350 Kcal
Calories
45 Mg
Magnesium
0.6 Mg
Riboflavin
10 Mg
Selenium
Directions
Step 1
Preheat the oven to 180°C. Prepare a baking dish by greasing it lightly with butter and setting it aside.
Step 2
In a saucepan, combine milk and sugar over medium heat until the sugar dissolves completely. Remove from heat and let it cool slightly.
Step 3
Whisk the eggs in a separate bowl until smooth.
Step 4
Slowly pour the warm milk mixture into the eggs while continuously stirring to prevent curdling.
Step 5
Melt the chocolate and mix with half of the custard mixture. Pour layers alternately with caramel into the prepared dish, creating a swirl effect.
Step 6
Bake for 45-50 minutes until the custard is set. Allow to cool, then refrigerate for at least 2 hours before serving.
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