Spicy Garlic Cheese Balls are a delightful appetizer combining creamy cheese, a hint of garlic, and a perfect spicy kick. Crispy on the outside and soft on the inside, these bite-sized treats are ideal for parties, snacks, or casual gatherings. Serve hot with your favorite dipping sauce for maximum flavor.
Spicy Garlic Cheese Balls
0 out of 5 stars (based on 0 reviews)
Cook Time
45 mins
Chef's Pick
Fresh Every Time
Serving
4 Persons
Categories :
Ingredients
Nutrition
Per Serving
320 Kcal
Calories
12 Grams
Protein
20 Grams
Fat
18 Grams
Carbohydrates
250 Mg
Calcium
Directions
Step 1
Grate the cheese and mince the garlic. Mix them together with chili powder in a bowl.
Step 2
Shape the mixture into small balls.
Step 3
Roll each ball in flour, then dip in beaten eggs, and finally coat with breadcrumbs.
Step 4
Heat oil in a pan over medium heat. Fry the cheese balls until golden brown and crispy on all sides. Drain excess oil on paper towels and serve hot.
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