Sloppy Joes are a classic American sandwich made with seasoned ground beef cooked in a tangy tomato-based sauce and served on soft buns. This recipe focuses on achieving a flavorful, juicy filling that pairs perfectly with the bread. Ideal for lunch, casual dinners, or family meals, Sloppy Joes are easy to prepare and loved by both kids and adults. Using simple ingredients like ground beef, onions, tomato sauce, and spices, this dish delivers a savory, slightly sweet, and hearty taste. Its ease of preparation and satisfying flavor make Sloppy Joes a staple comfort food that is quick to assemble and serve.
Sloppy Joes
0 out of 5 stars (based on 0 reviews)
Cook Time
30 mins
Chef's Pick
Fresh Every Time
Serving
4 Persons
Categories :
Ingredients
- Ground Beef – 500 Grams
- Onion – 1 Pieces
- Tomato Sauce – 200 Ml
- Brown Sugar – 2 Tbsp
- Worcestershire Sauce – 1 Tbsp
- Salt – 1 Tsp
- Pepper – 1 Tsp
- Burger Buns – 4 Pieces
Nutrition
Per Serving
480 Kcal
Calories
28 Grams
Protein
820 Mg
Sodium
Directions
Step 1
Chop the onion finely. In a large pan over medium heat, cook ground beef until browned. Drain excess fat.
Step 2
Add chopped onion and cook until soft.
Step 3
Stir in tomato sauce, brown sugar, Worcestershire sauce, salt, and pepper
Step 4
Simmer for 10–15 minutes until thickened
Step 5
Toast burger buns lightly. Spoon the beef mixture generously onto each bun. Serve hot.
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