Shrimp Scampi is a classic seafood dish that highlights the natural sweetness of shrimp cooked in a light yet flavorful sauce. The combination of butter, garlic, lemon, and oil creates a balanced taste that feels rich without being heavy. This dish is quick to prepare, making it ideal for busy weeknights as well as elegant dinners. Served over pasta or alongside bread, it offers a satisfying meal with simple ingredients and straightforward cooking steps. Shrimp Scampi is appreciated for its clean flavors, tender texture, and comforting aroma. It delivers a restaurant style experience at home while remaining approachable for home cooks of all skill levels.
Shrimp Scampi
0 out of 5 stars (based on 0 reviews)

Cook Time
25 mins
Chef's Pick
Fresh Every Time
Serving
2 Persons
Categories :
Ingredients
Nutrition
Per Serving
430 Kcal
Calories
45 Mg
Selenium
38 Mg
Magnesium
Directions
Step 1
Heat olive oil and butter together in a wide pan over medium heat until melted and gently bubbling.
Step 2
Add garlic to the pan and cook briefly while stirring, allowing it to release aroma without browning.
Step 3
Add shrimp to the pan in a single layer and cook for two to three minutes on each side until pink and tender.
Step 4
Squeeze lemon juice over the shrimp.
Step 5
Season evenly with salt and pepper.
Step 6
Reduce heat and gently toss the shrimp in the sauce so they absorb the flavors evenly.
Step 7
Remove from heat and serve immediately with pasta or bread to enjoy the sauce.
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