Scrambled Eggs Supreme is a rich and creamy breakfast dish perfect for starting your day with high protein and energy. This recipe combines eggs, milk, and a touch of butter to create soft, fluffy scrambled eggs with a smooth texture. Ideal for a quick, nutritious meal.
Scrambled Eggs Supreme
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Cook Time
15 mins
Chef's Pick
Fresh Every Time
Serving
2 Persons
Categories :
Nutrition
Per Serving
320 Kcal
Calories
18 Grams
Protein
15 Mg
Magnesium
0.5 Mg
Riboflavin
Directions
Step 1
Crack the eggs into a bowl and whisk together with milk, salt, and pepper until well combined.
Step 2
Heat a non-stick pan over medium heat and add butter. Let it melt completely.
Step 3
Pour the egg mixture into the pan and let it sit for a few seconds. Gently stir with a spatula, forming soft curds.
Step 4
Continue to cook, stirring occasionally until the eggs are softly set but slightly runny.
Step 5
Remove from heat and serve immediately for the best creamy texture.
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