Sausage Egg Muffin is a hearty and delicious breakfast sandwich featuring a savory sausage patty, perfectly cooked egg, and melted cheese on a soft muffin. This recipe guides you to make a quick and satisfying breakfast that is perfect for busy mornings or brunch. With a balance of protein, flavor, and convenience, each bite delivers a warm, comforting, and filling meal. Easy to prepare and customizable with additional toppings, Sausage Egg Muffin is a versatile and crowd-pleasing option for starting your day with a tasty and convenient meal.
Sausage Egg Muffin
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Cook Time
12 mins
Chef's Pick
Fresh Every Time
Serving
1 Persons
Categories :
Ingredients
Nutrition
Per Serving
350 Kcal
Calories
22 Grams
Protein
16 Mg
Magnesium
22 Mcg
Selenium
Directions
Step 1
Cook the sausage in a pan over medium heat until fully cooked and browned. Remove and set aside.
Step 2
In the same pan, cook the egg to your desired doneness, seasoning with salt and pepper.
Step 3
Toast the muffin lightly and spread butter on one side.
Step 4
Assemble the sandwich by placing the sausage patty, cooked egg, and cheese on the muffin. Serve warm immediately.
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