Rose Milk is a refreshing and fragrant beverage made with milk and rose syrup. It is perfect for hot days and offers a delightful floral flavor that is both sweet and soothing. This drink can be served chilled and garnished with nuts for extra richness. It is a simple recipe that can be prepared quickly and enjoyed by people of all ages. Ideal for parties, summer refreshments, or a cozy evening treat, Rose Milk combines the goodness of milk with the aromatic essence of rose to create a truly indulgent experience. Everyone will love its vibrant color and sweet taste.
Rose Milk
0 out of 5 stars (based on 0 reviews)
Cook Time
10 mins
Chef's Pick
Fresh Every Time
Serving
2 Persons
Categories :
Nutrition
Per Serving
180 Kcal
Calories
24 Mg
Magnesium
0.3 Mg
Riboflavin
2 Mcg
Selenium
Directions
Step 1
Pour milk into a saucepan and heat it on medium flame until warm. Stir occasionally to avoid burning.
Step 2
Add sugar to the warm milk and mix until fully dissolved.
Step 3
Remove milk from heat and allow it to cool to room temperature.
Step 4
Once cooled, add rose syrup and stir well.
Step 5
Chill the mixture in the refrigerator for 30 minutes.
Step 6
Pour into glasses and garnish with almonds and pistachios before serving.
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