Peach Cobbler is a classic baked dessert featuring juicy peaches topped with a soft, buttery crust. This comforting recipe delivers warm fruit flavor balanced with gentle sweetness and a tender topping. It is perfect for family desserts, summer gatherings, or simple homemade treats served fresh from the oven.
Peach Cobbler
0 out of 5 stars (based on 0 reviews)
Cook Time
45 mins
Chef's Pick
Fresh Every Time
Serving
6 Persons
Categories :
Ingredients
Nutrition
Per Serving
295 Kcal
Calories
210 Mg
Potassium
95 Mg
Calcium
620 IU
Vitamin A
Directions
Step 1
Preheat the oven to 180 degrees Celsius and grease a baking dish lightly.
Step 2
Arrange sliced peaches evenly in the prepared dish and sprinkle with half of the sugar.
Step 3
In a bowl, mix flour, baking powder, remaining sugar, milk, and melted butter until smooth.
Step 4
Pour the batter evenly over the peaches without stirring.
Step 5
Ensure batter covers most of the fruit
Step 6
Do not mix layers together
Step 7
Bake for 40 to 45 minutes until golden and set. Allow to cool slightly before serving.
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