Paneer & Spinach Toast is a delightful combination of creamy paneer and fresh spinach layered on crispy bread. This nutritious snack is perfect for breakfast, brunch, or a light meal. Packed with protein, vitamins, and minerals, it offers a wholesome and satisfying flavor that is both healthy and delicious for all ages.
Paneer & Spinach Toast
0 out of 5 stars (based on 0 reviews)
Cook Time
20 mins
Chef's Pick
Fresh Every Time
Serving
2 Persons
Categories :
Ingredients
Nutrition
Per Serving
320 Kcal
Calories
15 Grams
Protein
40 Mg
Magnesium
0.3 Mg
Riboflavin
Directions
Step 1
Heat a non-stick pan and lightly sauté spinach until wilted. Crumble paneer and mix with the spinach, salt, and pepper.
Step 2
Spread butter on one side of each bread slice. Place the spinach-paneer mixture evenly on the unbuttered side and top with another slice of bread.
Step 3
Grill the sandwiches on medium heat until golden brown on both sides. Serve hot with a side of tomato ketchup or chutney.
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