Mango Lassi is a refreshing and creamy Indian beverage made with ripe mangoes, yogurt, and a touch of sugar. This delicious drink combines the sweetness of mangoes with the tanginess of yogurt, creating a smooth, flavorful drink perfect for hot summer days or as a dessert accompaniment. It is simple to prepare and offers a tropical twist to your daily drinks routine, providing both taste and nutrition in every sip. Enjoy chilled for the best experience.
Mango Lassi
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Cook Time
10 mins
Chef's Pick
Fresh Every Time
Serving
2 Persons
Categories :
Nutrition
Per Serving
180 Kcal
Calories
5 Grams
Protein
20 Mg
Magnesium
25 Mg
Vitamin C
Directions
Step 1
Peel the mangoes and cut them into small cubes.
Step 2
Add mango cubes, yogurt, milk, sugar, and cardamom into a blender.
Step 3
Blend until smooth and creamy.
Step 4
Check sweetness and adjust if necessary.
Step 5
Pour into glasses and chill in the refrigerator for 10 minutes before serving.
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