Lemon Balm and Pistachio Morning Waffles

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Cook Time

45 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Breakfast

Lemon Balm and Pistachio Morning Waffles are a delightful twist on a classic breakfast favorite. Originating from the fusion of herbal and nutty flavors, these waffles offer a refreshing start to your day. Lemon balm adds a citrusy aroma and subtle tang, perfectly complemented by the rich, buttery taste of pistachios. The combination of these ingredients results in a light, fluffy texture that is both satisfying and invigorating. Loved by many for their unique taste profile, these waffles are perfect for those seeking a creative and delicious breakfast option. Pair them with your favorite syrup or a dollop of yogurt for an extra touch of indulgence.

Ingredients

Serving Size:

Flour – 2 Cups
Baking Powder – 2 Tsp
Sugar – 2 Tbsp
Salt – 0.5 Tsp
Egg – 2 Piece
Milk – 1.5 Cups
Butter – 0.25 Cups
Lemon Balm – 0.5 Cups
Pistachio – 0.5 Cups

Nutrition

Per Serving

350 Kcal

Calories

15 Grams

Total Fat

7 Grams

Saturated Fat

95 Mg

Cholesterol

300 Mg

Sodium

45 Grams

Total Carbohydrates

2 Grams

Dietary Fiber

5 Grams

Sugars

10 Grams

Protein

Directions

Step 1

Preheat your waffle iron according to the manufacturer’s instructions.

Step 2

In a large bowl, whisk together flour, baking powder, sugar, and salt.

Step 3

In a separate bowl, beat the eggs and then add milk and melted butter, mixing thoroughly.

Step 4

Gradually add the wet ingredients to the dry ingredients, stirring until just combined.

Step 5

Fold in chopped lemon balm and pistachios.

Step 6

Mix gently to incorporate.

Step 7

Pour the batter onto the preheated waffle iron and cook until golden brown and crisp.

Step 8

Serve warm with your choice of toppings such as yogurt, honey, or fresh fruits.

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Lemon Balm and Pistachio Morning Waffles

Categories :

Ingredients

Nutrition