Doenjang Lentil and Sweet Potato Bibimbap with Shiso Leaf Drizzle is a modern twist on the traditional Korean bibimbap, offering a unique fusion of flavors and textures. This dish combines the earthy taste of lentils with the sweetness of roasted sweet potatoes, all harmonized by the rich umami of doenjang, a fermented soybean paste. The shiso leaf drizzle adds a refreshing and slightly minty touch, elevating the dish to a gourmet level. Loved for its diverse flavors and nutritional value, this bibimbap is not only wholesome but also visually appealing with its vibrant colors. It caters to a wide range of dietary preferences and is a delightful way to enjoy Korean-inspired cuisine.
Doenjang Lentil and Sweet Potato Bibimbap with Shiso Leaf Drizzle
0 out of 5 stars (based on 0 reviews)
Cook Time
45 mins
Chef's Pick
Fresh Every Time
Serving
4 Persons
Categories :
Ingredients
- Lentils – 1 Cups
- Sweet Potatoes – 2 Piece
- Doenjang – 3 Tbsp
- Shiso Leaves – 10 Piece
- rice – 2 Cups
- Soy Sauce – 2 Tbsp
- Sesame Oil – 2 Tbsp
- Garlic – 4 Clove
- Green Onions – 0.5 Cups
- Spinach – 1 Cups
Nutrition
Per Serving
350 Kcal
Calories
12 Grams
Total Fat
2 Grams
Saturated Fat
600 Mg
Sodium
50 Grams
Total Carbohydrate
8 Grams
Dietary Fiber
6 Grams
Sugars
14 Grams
Protein
Directions
Step 1
Preheat the oven to 400°F (200°C). Peel and dice sweet potatoes into cubes. Toss with a tablespoon of sesame oil and roast for 25 minutes.
Step 2
Cook lentils in a pot of boiling water for about 20 minutes until tender. Drain and set aside.
Step 3
Cook rice according to package instructions. Meanwhile, finely chop garlic and green onions.
Step 4
Heat remaining sesame oil in a pan.
Step 5
Sauté garlic and green onions until fragrant.
Step 6
Add spinach and cook until wilted.
Step 7
Mix doenjang with soy sauce in a small bowl. Add to cooked lentils and stir well to combine.
Step 8
For the shiso drizzle, blend shiso leaves with a little water until smooth. Drizzle over the assembled bibimbap before serving.
Latest Recipe
Experience the vibrant and exotic flavors of North Africa with....
A Spanish-Style Omelet Burger is a delicious fusion of a....
Pizza Bombs are delicious stuffed dough balls packed with cheese,....
Egg Pakoray is a popular Pakistani street-style snack made by....
Reviews
There are no reviews yet. Be the first one to write one.