Desi Anda Bhurji is a classic Indian scrambled egg dish packed with rich flavors and aromatic spices. It is a quick, nutritious, and protein-rich breakfast or snack option, perfect for busy mornings. This recipe blends eggs with onions, tomatoes, and mild spices to create a wholesome and flavorful meal that everyone will love.
Desi Anda Bhurji
0 out of 5 stars (based on 0 reviews)
Cook Time
20 mins
Chef's Pick
Fresh Every Time
Serving
2 Persons
Categories :
Ingredients
Nutrition
Per Serving
250 Kcal
Calories
18 Grams
Protein
16 Grams
Fat
20 Mg
Magnesium
Directions
Step 1
Heat oil in a pan over medium heat. Add chopped onions and sauté until golden brown.
Step 2
Add chopped tomatoes and green chili, cook until tomatoes soften and release juice.
Step 3
Sprinkle salt and turmeric, mix well to combine all ingredients.
Step 4
Beat the eggs in a bowl and pour them into the pan. Stir continuously to scramble them evenly.
Step 5
Cook until eggs are set but still soft.
Step 6
Remove from heat and serve hot with bread or roti.
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