Date & Nut Ladoo is a delightful sweet treat made with wholesome dates and assorted nuts. Perfect for festive occasions or a healthy snack, these ladoos are naturally sweetened and rich in energy. They are easy to prepare, require no baking, and offer a delicious combination of chewy dates and crunchy nuts, providing both taste and nutrition in every bite.
Date & Nut Ladoo
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Cook Time
40 mins
Chef's Pick
Fresh Every Time
Serving
6 Persons
Categories :
Nutrition
Per Serving
220 Kcal
Calories
45 Mg
Magnesium
8 Mg
Selenium
0.2 Mg
Riboflavin
Directions
Step 1
Soak dates in warm water for 10 minutes to soften them.
Step 2
Drain the dates and blend them into a smooth paste using a food processor.
Step 3
Dry roast cashews and almonds until golden brown.
Step 4
Coarsely chop the nuts and mix with the date paste.
Step 5
Add ghee to the mixture and knead into a smooth, sticky dough.
Step 6
Divide the mixture into small portions and roll them into round ladoos.
Step 7
Allow the ladoos to set for 15 minutes before serving.
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