Crispy Zucchini Fries are a delicious and healthy snack made from tender zucchini coated in a light, crunchy breading. Perfect as an appetizer or side dish, they are baked to golden perfection and served with a flavorful dipping sauce. This recipe is simple, quick, and ideal for family gatherings or casual meals.
Crispy Zucchini Fries
0 out of 5 stars (based on 0 reviews)
Cook Time
35 mins
Chef's Pick
Fresh Every Time
Serving
4 Persons
Categories :
Ingredients
Nutrition
Per Serving
180 Kcal
Calories
45 Mg
Magnesium
0.2 Mg
Riboflavin
2 Mcg
Selenium
Directions
Step 1
Preheat the oven to 220°C and line a baking tray with parchment paper.
Step 2
Slice zucchini into sticks about 1/2 inch thick.
Step 3
Place flour in a bowl.
Step 4
Beat eggs in a separate bowl.
Step 5
Mix breadcrumbs with salt and pepper in another bowl.
Step 6
Coat each zucchini stick first in flour, then dip into egg, and finally coat with breadcrumbs.
Step 7
Arrange zucchini sticks on the prepared baking tray and drizzle with olive oil.
Step 8
Bake for 20-25 minutes or until golden and crispy. Serve immediately with your favorite dipping sauce.
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